The machine has the characteristics of wide application, accurate mixing, convenient and easy adjustment, and sanitary structure. All parts in contact with the beverage are made of high-quality stainless acid-resistant steel and polished, which fully meets the requirements of food hygiene. The structure adopts a closed system and can meet the requirements of cleaning and disinfection. It is suitable for the production of carbonated beverages or beverages without CO2 gas, and can easily adjust the production capacity and the ratio of water to syrup.

No.	Item	Parameter
1	Capacity	5000L/H and 8000L/L
2	Sugar/water mixing range	1:3—1:6
3	Sugar/water mixing accuracy	≤2%
4	CO2 pressure	0.6MPA-0.8MPA
5	CO2 pressure multiple	≤4/2
6	CO2 purity	≥99.99%
7	Compressed air pressure	0.6MPA-0.8MPA
8	Pure water inlet pressure	0.4MPA-0.5MPA
9	Pure water inlet temperature	20℃--35℃
10	Syrup water inlet pressure	0.15MPA-0.25MPA
11	Syrup water inlet temperature	20℃--35℃
12	Syrup Brix	20±2Brix
13	Syrup Brix accuracy	±0.2Brix
14	Mixing temperature	0-4℃
15	Refrigerant temperature	-10℃